It's the size of a Port-O-Pott-E!
I struggle to look
For space when I cook!
How I'd love a larger galley!
I love our vintage apartment. The location is great, the view is SPECTACULAR, the rent price is just right, and the place is dripping with 1920's charm!
But, the kitchen is tiny.
Like, SUPER tiny.
It's true that I like to bemoan our kitchen's microscopic size. If we're not careful and slack off on doing the dishes or tidying up, the space can get REALLY nasty REALLY fast. However, since living in this building, my husband and I have found ways to survive in our "one-butt-only" kitchen. Mostly, our survival depends on squeezing as much storage space as humanly possible out of our itty-bitty-eaterie:
Our pot rack may have literally saved my sanity on more than one occasion. The previous tenant put it up, and I think I love her for it.
Cooking is a challenge in a kitchen of this size. But, if we stay organized and keep clean, we can produce some amazing food-stuffs:
Like these cheese popovers!
Until next time, Readers!